Built on the foundation of farmers and rural America, Missouri’s electric cooperatives have powered their communities for nearly 100 years.

Robert Alpers, Missouri Soybean Board Member and Farmer, travelled with American Soybean Association (ASA) and World Initiative for Soy in…

Becoming a member of the Missouri Soybean Association isn’t just a transaction— it’s a gateway to a vibrant community, a platform for grassroots advocacy and a source of value-added benefits that enhance farms across the state.

Farmers are the backbone of society, stewards of the environment, innovators and providers of tradition. They’re more than just farmers.

The soybean processing industry intends to significantly grow over the next few years. This change will open up more domestic opportunities for soybean consumption. Soybeans are almost never used whole but are instead “crushed” to produce soybean meal and soybean oil.

The frost covered ground in Missouri makes it easy to forget that just a few months ago, soybean farmers worked…

Coming to the Center for SoyInnovation makes way for educational opportunities that highlight the use of the diverse and adaptable soybean plant